As I have pointed out on this blog before, my friend Beth is a Renaissance woman. Writer, editor, singer, raconteur - Beth may not be able to do everything, but she's pretty damn close. And another part of her skill set is her prowess around the kitchen, particular in matters of baking. Bread, brownies, cakes and cookies - she can pretty much do it all when it comes to a hot oven. And she'll probably hit me for saying all of this stuff about her - but I don't care. Besides, there's a reason for this tooting of her horn, so to speak. Because now we can add to her abilities the art of multitasking.
Beth's main blog already is bookmarked on the right-hand side of my little parcel of cyberspace (--------->). But now she has a new blog with a singular focus on her baking experiences. It's called The Cookie Queen's English , a clever name based on the fact that "The Cookie Queen" already was taken by another person on the Blogger system. But that's OK, as you can get the idea from the title that Beth's second blog will be about cookies - the art thereof, and also other topics related to baking. You can read about her decision to go in this direction here, and I plan to bookmark her new site in the very near future. Feel free to probe her mind about cookies or breads or other such matters. And tell her who sent ya, 'cause any traffic I can drive to The Cookie Queen's English probably strengthens my chance of getting a new batch of brownies from her.